With a soft rounded character and pleasant after taste.
A well bodied espresso using Arabica beans from South and Central America and East Africa, slightly roasted to produce a lightly acidic and fruity flavor.
A delicate roast of Arabica beans from Brazil, Columbia and Peru for a well-rounded coffee highlighted by a sweet and spicy taste, and flavor of honey and butterscotch on a foundation of malt.
100% Arabica Beans gives a rich and smooth sophisticated roast. Full bodied with fruit and caramel notes.
A full-bodied taste is finished by a smooth velvet layer that captures and retains the intense aroma in this blend to ensure maximum enjoyment.
The pleasantly full flavored and balanced Lungo Decaffeinato, a decaf capturing a citrus tone from a mildly roasted Arabica blend. Sold by Douwe Egbert in Netherlands, Douwe Egbert Belgium. (See L'or Espresso Profile Listing for regional websites)
South American Arabica grown in high altitudes with a hint of Robusta ensures a rich and aromatic blend, but with a slight acidity for distinction. These flavors are enhanced and maintained by the light roasting, developing a lovely and balanced cereal ta ...
Delicate floral aromatics abound in this refined lungo blend, with the scent of cedar and fresh almonds is complemented by an elegant and gentle gold crema. Sold by Maison Du Cafe in France, Douwe Egbert in Netherlands, Douwe Egbert Belgium. (See L' ...
Enjoy a lovely balanced coffee, with carefully roasted 100% Arabica beans.
Arabica blend from South America that has a full and rich aroma, and a velvet soft cream. Have one during a leisurely break.
A subtly intense, premium blend of medium roasted Arabica beans show off a lovely woody fragrance with just a slight nutty and floral tone, topped with a delicate layer of amber crema. Sold by Douwe Egbert in Netherlands. Sold as Sublime or Blanc by P ...
Aromas of a lightly roasted Arabica blend that provides a rich experience, uniquely complemented by zesty lemon. Sold by Maison Du Cafe in France, Douwe Egbert in Netherlands. (See L'or Espresso Profile Listing for regional websites)
A 100% Colombian Arabica blend with 30% grown in Rainforest Alliance Certified farms, and offers a lively and rich experience, that fills your kitchen with heavenly aromatics.
Arabica sourced solely from Rainforest Alliance Certified™ areas, and provides a rich, aromatic and flavorful espresso with a delicate layer of crema on top.
An exclusive import from Europe, the Kronung is a light / medium roast blend with a medium body and is bound to delight you.
A special 100% Arabica blend, decaffeinated by the SWISS WATER® Process that ensures a rich and delicious flavor.
A special Medium Roast is derived from Rainforest Alliance Certified™ farms, brewed to perfection in your Tassimo machine, offering a silky and well-rounded finish.
Beans sourced from the best Arabica locations of America and Africa, bring you this sophisticated and delicate blend.
Carefully roasted Arabica beans with the soft taste of smooth hazelnut delivers the Gevalia Swiss Hazelnut sensation.