Arabica beans sourced from the best regions of South and Central America, Asia and Africa. It is then roasted to perfection, creating a well rounded and intense flavor, but keeping a sweetness and smoothness finished off with hints of roasted dark chocolate and a medium acidity.
Top tasting coffee for me.
I prefer a mug i.e., 2 squirts full cup with a little milk and 17 grains sugar /
Espresso 1 squirt espresso + 1/2 cup squirt and 1/2 tsp sugar.
Very nice cups.
See all 2 reviewsNice coffee and way cheaper than barista.A coco flavor strong coffee when drank black. Milk adds smoothness to the flavor. I loved the lasting taste on my tong and the strong flavor was not too strong for me.